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At the Gulden Draak Brewmaster, the brewers will let the basic brew of the Gulden Draak Classic mature in wooden barrels from distilled drinks, depending on availability. Jozef Van Steenberge, who immersed himself in the year 1975 the specialty beers, combined with the experiments of the new 'Craft beer world'. • Aroma: wood aroma, whiskey flavors • Taste: vanilla, soft • Ideal serving temperature: between 8 ° and 12 ° Celsius • Packaging: 33 cl bottles
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Gulden Draak is a dark tripel, which in itself makes it an exceptional beer, but the complex taste with notes of caramel, roasted malt and coffee makes it unique. In short, the beer is worthy of its name. • Color: ruby red, dark • Alcohol volume: 10.5% - 23 ° Plato • Aroma: sweet, lightly roasted malt and coffee • Taste: very full mouthfeel with hints of chocolate, caramel • Finish: bittersweet and long • Ideal serving temperature: between 8 ° and 12 ° Celsius • Packaging: 33 cl bottle & 5L mini-keg